Lifestyle
Secrets of the breadmakers revealed
Jenny Bliss goes behind the scenes at Brighton's Real Patisserie >
10 ways you can save water
As the UK faces drought conditions, we present 10 ideas that can preserve resources and help save you money >
10 things we didn't know about vegetarian living
Can fake meat ever taste realistic? Is Jainism the way forward? Jenny Bliss looks for answers at Britain's biggest vegetarian festival >
Liz Hurley's sausage obsession... and nine other celebrity food producers*
*Including Joanna Lumley's Ghurkha chutney and Moby's iced tea >
Iain Percy: "I'd like to have lived in the era of Christopher Columbus"
Double Olympic sailing champion on dedication, blowing up his gran's Escort and the lifeline of the BBC World Service >
Alastair Cook: "I recorded about ten CDs with the choir... it gave me a big leap forward with my cricket"
The England cricket star on how being a chorister helped him play sport at the top level >
Oz Clarke: "I taste up to 250 wines a day… You have to keep reminding yourself this is a serious job"
The UK's best known wine critic on saving pubs, ending wine snobbery and his former life as a star of the West End >
David Coulthard: "I'd rather have been second to Schumacher than champion in an average period"
Former Formula 1 ace on near-death experiences, his place in history and the value of keeping your home clean >
Charley Boorman: "I was a quivering, shivering wreck"
The TV adventurer on his love of motorbikes - and his nervous attempts at mountaineering >
Nick Mason: "Le Mans was the one thing I really, really wanted to do"
Pink Floyd drummer and collector of classic racing cars on band squabbles, driving at Le Mans and Coco the Clown >
EU to ban airport X-ray body scanners?
Cancer link puts controversial scanners back in the spotlight >
A Taste of Christmas
Christmas food markets are a great way to get in the mood for the festive season >
Broccoli to beat cancer?
British scientists have developed a super broccoli to help fight cancer and heart disease. >
